Columbia Menu
Children's Menu
There is a $5.00 share charge for children 10 and under. Please limit one share per entrée
Tempura Chicken
15 pcs nuggets hand-breaded and fried to perfection$18.9915 pcs nuggets hand-breaded and fried to perfection
Extra Order
Served with entrées only
House Favorite
***UPGRADE: All white meat chicken upon request for additional $2.50.
We hand cut all our steaks in house from fresh, USDA Choice inspected beef.
Shrimp & Teriyaki Chicken
20 years running as our most popular dinner 5 oz of Shrimp and 6oz of mixed Chicken***$31.9920 years running as our most popular dinner 5 oz of Shrimp and 6oz of mixed Chicken***
Entrees
All dinner may be shared for additional $11.50 (Includes soup and salad).
Please limit sharing to one person per entree.
***UPGRADE: All white meat chicken upon request for additional $2.50.
We hand cut all our steaks in house from fresh, USDA Choice inspected beef.
Vegetable Dinner
A large assortment of vegetables including Mushrooms, Onions, Peppers, Carrots, Broccoli & Tomatoes grilled to perfection$24.99A large assortment of vegetables including Mushrooms, Onions, Peppers, Carrots, Broccoli & Tomatoes grilled to perfection
Combinations
All dinners include our homemade Japanese onion soup, house salad, hibachi appetizer shrimp, fried rice, zucchini and onions. Each dinner is prepared at your Teppanyaki table in the finest Japanese tradition by our specially trained chefs.
*** UPGRADE: All white meat chicken upon request for additional $2.50
Fish & Shrimp
Lightly sautéed fish filet & shrimp served "Miyabi Style" with our special seafood sauce$31.50Lightly sautéed fish filet & shrimp served "Miyabi Style" with our special seafood sauce
Steak & Shrimp
USDA Choice 7oz of Rib-eye and 5 oz of Shrimp$42.75USDA Choice 7oz of Rib-eye and 5 oz of Shrimp
*SEAFOOD WARNING:
If you have an allergy to seafood, you should not eat any of the foods prepared in
this restaurant.
We cannot guarantee that our food will be free from all traces of seafood.
*ADVISORY:
The Consumption of raw or undercooked foods such as meat, poultry, fish, shellfish, or eggs which may contain harmful bacteria may cause serious illness.
Note: Customers 18yrs old & younger should order Steak to be cooked to 155F or more in the middle.
GRATUITY
Party of 6 or more 18% gratuity will be added, shared by your personal chef and server.